Velvety pumpkin is blended and simmered with cream and spices and then gently folded into fluffy egg whites before being poured into a buttery, graham cracker crust and topped with our homemade whipped cream and a sprinkling of cinnamon. Warmth and comfort in every bite!

Pumpkin Chiffon Pie

    Bakery/Cafe Hours | W-F: 10a - 5p; Saturday: 10a - 2p
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